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J&C RESTAURANT EQUIPMENT

Go back to: Cooking

Imperial: Model: IR-4-G24 Restaurant Range, 48", LP Gas, 24" Fry Top on left, 4 (28,000 BTU) Open Burners, two 20"W x 26"D space saver ovens holds full size sheet pans, stainless front, landing ledge, sides, backguard, and high shelf, 206,000 BTU.
Weight: 810 lbs
Height: 36"
Width: 48"
Depth: 31.25"
Packed by: 1 each

Spec Sheet
Imperial: Model: IR-4-G24 Restaurant Range, 48", Natural Gas, 24" Fry Top on left, 4 (28,000 BTU) Open Burners, two 20"W x 26"D space saver ovens holds full size sheet pans, stainless front, landing ledge, sides, backguard, and high shelf, 206,000 BTU.
Weight: 810 lbs
Height: 36"
Width: 48"
Depth: 31.25"
Packed by: 1 each

Spec Sheet
Imperial: Model:IR-4-G24-C-XB Restaurant Range, 48", LP Gas, 24" Fry Top on left, 4 (28,000 BTU) Open Burners, one 26-1/2" convection oven & open cabinet base with bottom shelf, stainless front, landing ledge, sides, backguard, and high shelf, 182,000 BTU.
Weight: 770 lbs
Height: 36"
Width: 48"
Depth: 31.25"
Packed by: 1 each

Spec Sheet
Imperial: Model:IR-4-G24-C-XB Restaurant Range, 48", Natural Gas, 24" Fry Top on left, 4 (28,000 BTU) Open Burners, one 26-1/2" convection oven & open cabinet base with bottom shelf, stainless front, landing ledge, sides, backguard, and high shelf, 182,000 BTU.
Weight: 770 lbs
Height: 36"
Width: 48"
Depth: 31.25"
Packed by: 1 each

Spec Sheet
Imperial: Model: IR-4-G36 Restaurant Range, 60", LP Gas, 36" Fry Top on left, 4 (28,000 BTU) Open Burners, two 26-1/2" standard ovens, stainless front, landing ledge, sides, backguard, and high shelf, 242,000 BTU.
Weight: 1085 lbs
Height: 36"
Width: 60"
Depth: 31.25"
Packed by: 1 each

Spec Sheet
Imperial: Model: IR-4-G36 Restaurant Range, 60", Natural Gas, 36" Fry Top on left, 4 (28,000 BTU) Open Burners, two 26-1/2" standard ovens, stainless front, landing ledge, sides, backguard, and high shelf, 242,000 BTU.
Weight: 1085 lbs
Height: 36"
Width: 60"
Depth: 31.25"
Packed by: 1 each

Spec Sheet
Imperial: Model: IR4-G36-CC Restaurant Range, 60", LP Gas, 36" Fry Top on left, 4 (28,000 BTU) Open Burners, two 26-1/2" convection ovens, stainless front, landing ledge, sides, backguard, and high shelf, 232,000 BTU.
Weight: 1195 lbs
Height: 36"
Width: 60"
Depth: 31.25"
Packed by: 1 each

Spec Sheet
Imperial: Model: IR4-G36-CC Restaurant Range, 60", Natural Gas, 36" Fry Top on left, 4 (28,000 BTU) Open Burners, two 26-1/2" convection ovens, stainless front, landing ledge, sides, backguard, and high shelf, 232,000 BTU.
Weight: 1195 lbs
Height: 36"
Width: 60"
Depth: 31.25"
Packed by: 1 each

Spec Sheet

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J&C Restaurant Equipment Inc.
10880-B Metro Parkway
Fort Myers, Florida 33966
Phone:(239)275-3490
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