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J&C RESTAURANT EQUIPMENT

Go back to: Cooking

Imperial: Model:IR-2-G60-XB Restaurant Range, 72", LP Gas, 60" Fry Top on left, 2 (28,000 BTU) Open Burners, one 26-1/2" standard oven and open cabinet base with bottom shelf, stainless front, landing ledge, sides, backguard, and high shelf, 191,000 BTU.
Weight: 1280 lbs
Height: 36"
Width: 72"
Depth: 31.25"
Packed by: 1 each

Spec Sheet
Imperial: Model:IR-2-G60-XB Restaurant Range, 72", Natural Gas, 60" Fry Top on left, 2 (28,000 BTU) Open Burners, one 26-1/2" standard oven and open cabinet base with bottom shelf, stainless front, landing ledge, sides, backguard, and high shelf, 191,000 BTU.
Weight: 1280 lbs
Height: 36"
Width: 72"
Depth: 31.25"
Packed by: 1 each

Spec Sheet
Imperial: Model: IR-4 Restaurant Range, 24", LP Gas, 4 (28,000 BTU) Open Burners, one 20" W x 26" D space saver oven (holds full size sheet pan), stainless front, landing ledge, sides, backguard, and high shelf, 139,000 BTU.
Weight: 465 lbs
Height: 36"
Width: 24"
Depth: 31.25"
Packed by: 1 each

Spec Sheet
Imperial: Model: IR-4 Restaurant Range, 24",Natural Gas, 4 (28,000 BTU) Open Burners, one 20" W x 26" D space saver oven (holds full size sheet pan), stainless front, landing ledge, sides, backguard, and high shelf, 139,000 BTU.
Weight: 465 lbs
Height: 36"
Width: 24"
Depth: 31.25"
Packed by: 1 each

Spec Sheet
Imperial: Model: IR-4-G12 Restaurant Range, 36",LP Gas, 12" Fry Top on left, 4 (28,000 BTU) Open Burners, one 26-1/2" standard oven, stainless front, landing ledge, sides, backguard, and high shelf, 167,000 BTU.
Weight: 625 lbs
Height: 36"
Width: 36"
Depth: 31.25"
Packed by: 1 each

Spec Sheet
Imperial: Model: IR-4-G12 Restaurant Range, 24", Natural Gas, 4 (28,000 BTU) Open Burners, one 20" W x 26" D space saver oven (holds full size sheet pan), stainless front, landing ledge, sides, backguard, and high shelf, 139,000 BTU.
Weight: 625 lbs
Height: 36"
Width: 36"
Depth: 31.25"
Packed by: 1 each

Spec Sheet
Imperial: Model: IR-4-G12-C Restaurant Range, 36", LP Gas, 12" Fry Top on left, 4 (28,000 BTU) Open Burners, one 26-1/2" convection oven, stainless front, landing ledge, sides, backguard, and high shelf, 162,000 BTU.
Weight: 685 lbs
Height: 36"
Width: 36"
Depth: 31.25"
Packed by: 1 each

Spec Sheet
Imperial: Model: IR-4-G12-C Restaurant Range, 36", Natural Gas, 12" Fry Top on left, 4 (28,000 BTU) Open Burners, one 26-1/2" convection oven, stainless front, landing ledge, sides, backguard, and high shelf, 162,000 BTU.
Weight: 685 lbs
Height: 36"
Width: 36"
Depth: 31.25"
Packed by: 1 each

Spec Sheet

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J&C Restaurant Equipment Inc.
10880-B Metro Parkway
Fort Myers, Florida 33966
Phone:(239)275-3490
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